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Books
Hobby and leisure
Hobby and leisure
Cooking. Food and drinks
8879 products
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Cooking. Food and drinks
8879 products
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Wine: An Introduction for Americans
M. A. Amerine
M. A. Amerine, V. L. Singleton
Not available
20294299
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0
The Griddle Cookbook: Delicious, Flavor-Packed Recipes for Flat-Top Grilling
Loic Hanno
Loic Hanno
Not available
20293266
0
0
Texas BBQ, Small Town to Downtown
Wyatt McSpadden
Wyatt McSpadden
Not available
20293390
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Texas Seafood: A Cookbook and Comprehensive Guide
Benchalak Srimart Stoops
Benchalak Srimart Stoops, PJ Stoops
Not available
20293604
0
0
My First Green Cook Book: Vegetarian Recipes for Young Cooks
David Atherton
David Atherton
Not available
20293612
0
0
Spoonriver Cookbook
Brenda Langton
Brenda Langton, Margaret Stewart
Not available
20288310
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South-West France: The Wines and Winemakers
Paul Strang
Paul Strang
Not available
20288365
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0
The Columbia Restaurant Spanish Cookbook
Adela Hernandez Gonzmart
Adela Hernandez Gonzmart, Ferdie Pacheco
Not available
20288684
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0
Bayou Harvest: Subsistence Practice in Coastal Louisiana
Helen A. Regis
Helen A. Regis, Shana Walton
Not available
20288695
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0
Taste the Islands: Culinary Adventures in a Caribbean Kitchen
Calibe Thompson
Calibe Thompson, Cynthia Verna, Hugh Sinclair
Not available
20288806
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The Kentucky Bourbon Cocktail Book
Joy Perrine
Joy Perrine, Susan Reigler
Not available
20288937
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The Birth of Bourbon: A Photographic Tour of Early Distilleries
Carol Peachee
Carol Peachee, Jim Gray
Not available
20288938
0
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The Kentucky Bourbon Cookbook
Albert W. A. Schmid
Albert W. A. Schmid
Not available
20288940
0
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Colonial Plantation Cook Book: Receipt Book, 1770
Harriott Pinckney Horry
Harriott Pinckney Horry
Not available
20287412
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Taste the State: South Carolina's Signature Foods, Recipes, and Their Stories
Дэвид С. Шилдс / Девід С. Шилдс /
Дэвид С. Шилдс / Девід С. Шилдс /
Not available
20287580
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The Imbible: A Cocktail Guide for Beginning and Home Bartenders
Micah LeMon
Micah LeMon
Not available
20286686
0
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More Kentucky Bourbon Cocktails
Jessica Ebelhar
Jessica Ebelhar, Joy Perrine, Susan Reigler
Not available
20286780
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The Manhattan Cocktail: A Modern Guide to the Whiskey Classic
Albert W. A. Schmid
Albert W. A. Schmid, Bridget Albert
Not available
20286785
0
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Consuming Identity: The Role of Food in Redefining the South
Ashli Quesinberry Stokes
Ashli Quesinberry Stokes, Wendy Atkins-Sayre
Not available
20286935
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Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity
Albert W. A. Schmid
Albert W. A. Schmid, Jessica Ebelhar
Not available
20287688
0
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The Art of Cooking Morels
Ruth Mossok Johnston
Ruth Mossok Johnston
Not available
20287711
0
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Good Catch: Recipes and Stories Celebrating the Best of Florida's Waters
Heather McPherson
Heather McPherson, Katie Farmand, Pam Brandon
Not available
20286565
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The World of Sicilian Wine
Билл Несто / Білл Несто /
Билл Несто / Білл Несто / , Фрэнсис Ди Савино / Френсіс Ді Савіно /
Not available
20290087
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The Great Minnesota Cookie Book: Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest
Lee Svitak Dean
Lee Svitak Dean, Rick Nelson
Not available
20290163
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Sweet Nature: A Cook's Guide to Using Honey and Maple Syrup
Beth Dooley
Beth Dooley, Mette Nielsen
Not available
20289504
0
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First We Surf, Then We Eat: Recipes From a Lifetime of Surf Travel
Jim Kempton
Jim Kempton
Not available
20289691
0
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The Sushi Lover's Cookbook: Easy to Prepare Sushi for Every Occasion
Yumi Umemura
Yumi Umemura
Not available
20289787
0
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L.A. Mexicano: Recipes, People & Places
Bill Esparza
Bill Esparza
Not available
20289885
0
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Don't Cook the Planet: Deliciously Saving the Planet One Meal at a Time
Emily Abrams
Emily Abrams
Not available
20290253
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My Bombay Kitchen: Traditional and Modern Parsi Home Cooking
Niloufer Ichaporia King
Niloufer Ichaporia King
Not available
20290507
0
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Modern Batch Cookery
The Culinary Institute of America (CIA)
The Culinary Institute of America (CIA)
Not available
20115915
0
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Food, Fermentation, and Micro-organisms
David J. Cook
David J. Cook
Not available
20116131
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Frozen Desserts
Francisco J. Migoya
Francisco J. Migoya
Not available
20115604
0
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Nobu Miami: The Party Cookbook
Нобуюки Мацухиса / Нобуюкі Мацухіса /
Нобуюки Мацухиса / Нобуюкі Мацухіса / , Thomas Buckley
Not available
20115609
0
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Professional Charcuterie: Sausage Making, Curing, Terrines, and Pâtes
David T. Harvey
David T. Harvey
Not available
20116445
0
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Exploring Wine
Brian H. Smith
Brian H. Smith, Michael A. Weiss, Steven Kolpan
Not available
20115267
0
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Famous Kentucky Flavors: Exploring the Commonwealth's Greatest Cuisines
Blair Thomas Hess
Blair Thomas Hess, Cameron M. Ludwick
Not available
20119773
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My Ackee Tree: A Chef's Memoir of Finding Home in the Kitchen
Suzanne Barr
Suzanne Barr, Suzanne Hancock
Not available
20164964
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Mediterranean Small Plates: Platters and Spreads from the World's Healthiest Cuisine
Clifford Wright
Clifford Wright
Not available
20165033
0
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Hot Honey Cookbook: 60 Recipes to Infuse Sweet Heat into Your Favorite Foods
Ames Russell
Ames Russell, Сара Кессенберри / Сара Кессенберрі /
Not available
20165543
0
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Love Is Served: Inspired Plant-Based Recipes from Southern California
Cafe Gratitude
Cafe Gratitude, Seizan Dreux Ellis
Not available
20165969
0
0
Hawksworth: The Cookbook
David Hawksworth
David Hawksworth, Jacob Richler, Stephanie Noel
Not available
20166023
0
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Lemongrass And Lime: Southeast Asian Cooking at Home
Stephanie Banyas
Stephanie Banyas
Not available
20166882
0
0
A Rising Tide: A Cookbook of Recipes and Stories from Canada's Atlantic Coast
Not available
20167131
0
0
Living High Off The Hog: Over 100 Recipes and Techniques to Cook Pork Perfectly
Not available
20167158
0
0
Rebel Chef
Emma Brockes
Emma Brockes
Not available
20167159
0
0
Potions: A Guide to Cocktails, Tinctures, Tisanes, and Other Witchy Concoctions
Nikki Van De Car
Nikki Van De Car
Not available
20167161
0
0
Together At Sobo: More Recipes and Stories from Tofino's Beloved Restaurant
Lisa Ahier
Lisa Ahier, Lynn Crawford, Susan Musgrave
Not available
20166117
0
0
Bruno's Cookbook
Not available
20166163
0
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Dad In The Kitchen: Over 100 Delicious Family Recipes You'll Love to Make and They'll Love to Eat
Chris Jones
Chris Jones, Cory Vitiello
Not available
20166206
0
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Barkcuterie: 25 Pawsome Snack Boards Your Dog Will Love
Hammy & Olivia
Hammy & Olivia
Not available
20166398
0
0
Where We Ate: A Field Guide to Canada's Restaurants, Past and Present
Corey Mintz
Corey Mintz, Gabby Peyton
Not available
20166471
0
0
Comfy: Next-level comfort food you’ll actually want to cook
Chris Collins
Chris Collins, Don’t Go Bacon My Heart
Not available
20166696
0
0
The Millet Movement In India
Not available
20166734
0
0
Earth To Table Every Day: Cooking with Good Ingredients Through the Seasons
Bettina Schormann
Bettina Schormann
Not available
20167206
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