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Books
Hobby and leisure
Hobby and leisure
Cooking. Food and drinks
8879 products
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Cooking. Food and drinks
8879 products
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Making Bourbon: A Geographical History of Distilling in Nineteenth-Century Kentucky
Karl Raitz
Karl Raitz
Not available
20339442
0
0
Recipes From Miss Daisy's - 25th Anniversary Edition
Daisy King
Daisy King
Not available
20345172
0
0
Specialties of the House: A Country Inn and Bed & Breakfast Cookbook
Julia M. Pitkin
Julia M. Pitkin
Not available
20324164
0
0
Miss Daisy's Healthy Southern Cooking
Daisy King
Daisy King
Not available
20322418
0
0
Earth To Table Bakes: Everyday Recipes for Baking with Good Ingredients
Bettina Schormann
Bettina Schormann, Erin Schiestel
Not available
20165001
0
0
The Austrian Manuscript Cookery Book in the Long Eighteenth Century: Studies of Form and Function
Helga Müllneritsch
Helga Müllneritsch
Not available
20165523
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The New Portland, Maine, Chef's Table: Extraordinary Recipes from the Coast of Maine
Margaret Hathaway
Margaret Hathaway
Not available
20159828
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Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]
Gabrielle Quiñónez Denton
Gabrielle Quiñónez Denton, Greg Denton, Stacy Adimando
Not available
20160427
0
0
Winter Cocktails: Mulled Ciders, Hot Toddies, Punches, Pitchers, and Cocktail Party Snacks
Maria del Mar Sacasa
Maria del Mar Sacasa
Not available
20160438
0
0
Slow Fires: Mastering New Ways to Braise, Roast, and Grill: A Cookbook
Justin Smillie
Justin Smillie, Kitty Greenwald
Not available
20161645
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The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking
Faith Durand
Faith Durand, Sara Kate Gillingham
Not available
20161653
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The Twinkies Cookbook, Twinkies 85th Anniversary Edition: A New Sweet and Savory Recipe Collection from America's Most Iconic Snack Cake
Hostess
Hostess
Not available
20161879
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The Perfect Egg: A Fresh Take on Recipes for Morning, Noon, and Night [A Cookbook]
Jenny Park
Jenny Park, Teri Lyn Fisher
Not available
20161885
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Cookie Love: More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary [A Baking Book]
Kate Leahy
Kate Leahy, Mindy Segal
Not available
20161891
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Cooking for Crowds: 40th Anniversary Edition
Merry E. White
Merry E. White
Not available
20162206
0
0
Horn Barbecue: Recipes and Techniques from a Master of the Art of BBQ
Not available
20167308
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Home Cooking with Jean-Georges: My Favorite Simple Recipes: A Cookbook
Not available
20167322
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Edible French: Tasty Expressions and Cultural Bites
Not available
20167670
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The Portlandia Cookbook: Cook Like a Local
Not available
20167761
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The Designer's Cookbook: 12 Colors, 12 Menus
Caro Mantke
Caro Mantke, Tatjana Reimann, Tim Schober
Not available
20164314
0
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Hugh Johnson's Pocket Wine Book 2023
Hugh Johnson
Hugh Johnson, Margaret Rand
Not available
20145238
0
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Cooking through Columbus: The Ultimate Guide to Eating through Columbus
Эндрю Уайт
Эндрю Уайт, Nile Woodson, Tim Trad
Not available
20166343
0
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RHS Recipe Notebook
Not available
20166688
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Plated: Weeknight Dinners, Weekend Feasts, and Everything in Between: A Cookbook
Elana Karp
Elana Karp, Suzanne Dumaine
Not available
20160505
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Art of Italian Cooking: Exploring the Regions of Italy with 180 Classic Recipes
Tomas Tengby
Tomas Tengby, Ulrika Tengby Holm
Not available
20224996
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Steamed Breads: Ingredients, Processing and Quality
Diane Miskelly
Diane Miskelly, Sidi Huang
Not available
20065884
0
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Techniques of Healthy Cooking
The Culinary Institute of America (CIA)
The Culinary Institute of America (CIA)
Not available
20106273
0
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How to Cook the Victorian Way with Mrs Crocombe
Andrew Hann
Andrew Hann, Annie Gray
Not available
20070651
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Skinny Southern Baking: 65 Gluten-Free, Dairy-Free, Refined Sugar-Free Southern Classics
Lara Lyn Carter
Lara Lyn Carter
Not available
20071123
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A Swedish Christmas: Simple Scandinavian Crafts, Recipes and Decorations
Caroline Wendt
Caroline Wendt
Not available
20073944
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Simply Japanese: Modern Cooking For The Healthy Home
Yoko Arimoto
Yoko Arimoto
Not available
20115931
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Sediment: Two Gentlemen and Their Mid-Life Terroirs
Charles Jennings
Charles Jennings, Paul Keers
Not available
20116043
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Haute Chinese Cuisine: From The Kitchen Of Wakiya
Yuji Wakiya
Yuji Wakiya
Not available
20115607
0
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Nobu Miami: The Party Cookbook
Нобуюки Мацухиса / Нобуюкі Мацухіса /
Нобуюки Мацухиса / Нобуюкі Мацухіса / , Thomas Buckley
Not available
20118341
0
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Grossman's Guide to Wines, Beers, and Spirits
Harold J. Grossman
Harold J. Grossman
Not available
20111764
0
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Introduction to Hospitality Management
Clayton W. Barrows
Clayton W. Barrows, Dennis R. Reynolds, Imran Rahman
Not available
20117997
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0
Arise Sir Jamie
Stafford Hildred
Stafford Hildred, Tim Ewbank
Not available
20102845
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Healthy Foods: Fact versus Fiction
Mark A. Goldstein MD
Mark A. Goldstein MD, Myrna Chandler Goldstein
Not available
20043344
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Gastrofashion from Haute Cuisine to Haute Couture: Fashion and Food
Адам Гечи / Адам Гечі /
Адам Гечи / Адам Гечі / , Вики Караминас / Вікі Карамінас /
Not available
20043438
0
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The World Religions Cookbook
Арно Шмидт / Арно Шмідт /
Арно Шмидт / Арно Шмідт / , Paul Fieldhouse
Not available
20043955
0
0
The Hachland Hill Cookbook: The Recipes & Legacy of Phila Hach
Carter Hach
Carter Hach
Not available
20045010
0
0
The Science of the Oven
Hervé This
Hervé This
Not available
20052936
0
0
A Formulary of Candy Products
M. Peterson
M. Peterson, Norman E. Harris, Silvio Crespo
Not available
20050309
0
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Bad Day Ice Cream: 50 Recipes That Make Everything Better
Barbara Beery
Barbara Beery, Katherine Thompson
Not available
20058237
0
0
The Mitsitam Café Cookbook: Recipes from the Smithsonian National Museum of the American Indian
Kevin Gover
Kevin Gover, Nicolasa I Sandoval, Renée Comet, Richard Hetzler
Not available
20061314
0
0
Grown & Gathered
Lentil Purbrick
Lentil Purbrick, Matt Purbrick
Not available
20061808
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The Tale of John Barleycorn: Or from Barley to Beer
Mary Azarian
Mary Azarian
Not available
20064208
0
0
Bake Me I'm Yours... Cupcake: Over 100 Excuses to Indulge
Graham Belgrove
Graham Belgrove, Joan Belgrove
Not available
20056746
0
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Food Culture in Japan
Jeanne Jacob
Jeanne Jacob
Not available
20042948
0
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Forgotten Elegance: The Art, Artifacts, and Peculiar History of Victorian and Edwardian Entertaining in America
Wendell Schollander
Wendell Schollander, Wes Schollander
Not available
20042959
0
0
Gin and Bear It
Summersdale Publishers
Summersdale Publishers
Not available
20362139
0
0
Caramel, Caramel & More Caramel!: Sweet and Savory Recipes for Creative Caramel Cuisine
Ivana Nitzan
Ivana Nitzan, Michal Moses
Not available
20396897
0
0
Food Cultures of Japan: Recipes, Customs, and Issues
Jeanne Jacob
Jeanne Jacob
Not available
20368384
0
0
BBQ 25
Adam Perry Lang
Adam Perry Lang
Not available
20355162
0
0
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships
Tish Boyle
Tish Boyle
Not available
20358245
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