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Books
Cooking. Food and drinks
Cooking. Food and drinks
Book
Where We Ate: A Field Guide to Canada's Restaurants, Past and Present
Corey Mintz,
Gabby Peyton
Product code:
20166471
Books
Cooking. Food and drinks
Cooking. Food and drinks
Book
Where We Ate: A Field Guide to Canada's Restaurants, Past and Present
Corey Mintz,
Gabby Peyton
Product code:
20166471
Format
To the waiting list
Book language
Publisher
Year of publication
Category
Fast and easy
General cookery and recipes
Details
Author
Corey Mintz
,
Gabby Peyton
Publisher
Random House
Number of pages
312
Published
2023
Language
English
Illustrations
Not illustrated
Book type
Printed
Binding
Hardcover
ISBN
9780525611660
Dimensions
184x237 мм
Compare size
Code
20166471
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