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Books
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Cooking. Food and drinks
Cooking. Food and drinks
Cooking in nature
332 products
Cooking in nature
332 products
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Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking: A Cookbook
Kian Lam Kho
Kian Lam Kho
Not available
20161390
0
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Chef Daniel Bruce Simply New England: Seasonal Recipes That Celebrate Land And Sea
Daniel Bruce
Daniel Bruce, Mat Schaffer
Not available
20157759
0
0
The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist
Cynthia LeJeune Nobles
Cynthia LeJeune Nobles, John Folse, Melinda Risch Winans
Not available
20152598
0
0
In Memory's Kitchen: A Legacy from the Women of Terezin
Майкл Беренбаум / Майкл Беренбаум /
Майкл Беренбаум / Майкл Беренбаум /
Not available
20154596
0
0
Simca's Cuisine: One Hundred Classic French Recipes For Every Occasion
Simone Beck
Simone Beck
Not available
20154665
0
0
Little Saigon Cookbook: Vietnamese Cuisine And Culture In Southern California's Little Saigon
Ann Le
Ann Le
Not available
20154667
0
0
Barbecue Lover's Texas: Restaurants, Markets, Recipes & Traditions
Bonnie Walker
Bonnie Walker, John Griffin
Not available
20154673
0
0
The Eternal Table: A Cultural History of Food in Rome
Karima Moyer-Nocchi
Karima Moyer-Nocchi
Not available
20154683
0
0
The Food and Drink of Seattle: From Wild Salmon to Craft Beer
Judith Dern
Judith Dern
Not available
20154689
0
0
The Farmer and the Chef: Farm Fresh Minnesota Recipes and Stories
Bruce Miller
Bruce Miller, Claudine Arndt, Katie Cannon, Minnesota Farmers Union Minnesota Farmers Union
Not available
20159869
0
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The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito [A Cookbook]
Alexandra Raij
Alexandra Raij, Eder Montero, Rebecca Flint Marx
Not available
20160426
0
0
My Irish Table: Recipes from the Homeland and Restaurant Eve [A Cookbook]
Cathal Armstrong
Cathal Armstrong, David Hagedorn
Not available
20160430
0
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A Taste of Barcelona: The History of Catalan Cooking and Eating
Anna Riera
Anna Riera, H. Rosi Song
Not available
20161016
0
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Jay Ducote's Louisiana Outdoor Cooking
Cynthia LeJeune Nobles
Cynthia LeJeune Nobles, Jay Ducote
Not available
20152178
0
0
The Jewish Gardening Cookbook: Growing Plants & Cooking for Holidays & Festivals
Michael Brown
Michael Brown
Not available
20122066
0
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The New Chesapeake Kitchen
John Shields
John Shields
Not available
20102172
0
0
The Soul of Southern Cooking
Eugene Ham
Eugene Ham, Kathy Starr, Vertamae Smart-Grosvenor
Not available
20139529
0
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The Look and Cook Air Fryer Bible: 125 Everyday Recipes with 700+ Photos to Help Get It Right Every Time
Брюс Вайнштейн / Брюс Вайнштейн /
Брюс Вайнштейн / Брюс Вайнштейн / , Mark Scarbrough
Not available
20144053
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Fresh Cooking: A Year of Recipes from the Garrison Institute Kitchen
Shelley Boris
Shelley Boris
Not available
20147874
0
0
Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values
Not available
20085436
0
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A Taste of Cuba: A Journey Through Cuba and Its Savory Cuisine, Includes 75 Authentic Recipes from the Country’s Top Chefs
Cynthia Carris Alonso
Cynthia Carris Alonso
Not available
20039775
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Little Tables: Breakfasts from Around the World
Vanessa Lewis
Vanessa Lewis
Not available
20032607
0
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Wok Bible: The complete book of stir-fry cooking: over 180 sensational classic and modern stir-fry dishes from east and west for pan and wok, shown step-by-step in more than 700 stunning photographs
Becky Johnson
Becky Johnson, Дженни Флитвуд / Дженні Флітвуд / , Sunil Vijayakar
Not available
20028432
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The Food and Cooking of Thailand: Explore an exotic cuisine in over 180 authentic recipes
Becky Johnson
Becky Johnson, Judy Bastyra
Not available
20028450
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Cornish Feasts and Festivals
Liz Woods
Liz Woods
Not available
20025313
0
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Pasta Veloce: Irresistibly Fast Recipes from Under the Tuscan Sun
Frances Mayes
Frances Mayes, Susan Wyler
Not available
20023877
0
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Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook: A Cookbook
Lidia Matticchio Bastianich
Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Not available
20025287
0
0
The Arab-Israeli Cookbook: The Recipes
Robin Soans
Robin Soans
Not available
20030754
0
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Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing
Catriona Rueda Esquibel
Catriona Rueda Esquibel, Luz Calvo
Not available
20029941
0
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Cooking with Shakespeare
Andrew Coppolino
Andrew Coppolino, Mark Morton
Not available
20043952
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French Gastronomy: The History and Geography of a Passion
Jean-Robert Pitte
Jean-Robert Pitte
Not available
20052993
0
0
The Daly Dish – Bold Food Made Good: Eat the food you love and still stay on track – 100 calorie counted recipes
Gina Daly
Gina Daly, Karol Daly
Not available
20058300
0
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The Vinegar Of Spilamberto: And Other Italian Adventures with Food, Places and People
Элис Уотерс / Еліс Уотерс /
Элис Уотерс / Еліс Уотерс / , Doris Muscatine
Not available
20054309
0
0
Cheese, Pears, and History in a Proverb
Массимо Монтанари / Массімо Монтанарі /
Массимо Монтанари / Массімо Монтанарі /
Not available
20052278
0
0
Martha Washington's Booke of Cookery and Booke of Sweetmeats
Martha Washington
Martha Washington
Not available
20052484
0
0
Cheese, Pears, and History in a Proverb
Массимо Монтанари / Массімо Монтанарі /
Массимо Монтанари / Массімо Монтанарі /
Not available
20052072
0
0
Secrets of a French cooking class
Marlene van der Westhuizen
Marlene van der Westhuizen
Not available
20045362
0
0
The German-Jewish Cookbook: Recipes and History of a Cuisine
Gabrielle Rossmer Gropman
Gabrielle Rossmer Gropman, Nach Waxman, Sonya Gropman
Not available
20045779
0
0
Rare Receipts: Favourite Recipes of Past Times for the Modern Cook
Gillian Goodwin
Gillian Goodwin, Rosemary Simmons
Not available
20056731
0
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7 Wonders of Olive Oil: Stronger Bones, Cancer Prevention, Higher Brain Function, and Other Medical Miracles of the Green Nectar
Alice Alech
Alice Alech, Cécile Le Galliard
Not available
20058166
0
0
FX Buckley Par Excellence: The Dublin Steakhouse
Stephen Buckley
Stephen Buckley
Not available
20057736
0
0
The People's Place: Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today
Dave Hoekstra
Dave Hoekstra
Not available
20050377
0
0
Early Jewish Cookbooks: Essays on Hungarian Jewish Gastronomical History
András Koerner
András Koerner
Not available
20049373
0
0
Saudi Feast: Flavours and Recipes
Anissa Helou
Anissa Helou, Mayada Badr
Not available
20048918
0
0
A Taste of Mull
Ian McAdam
Ian McAdam
Not available
20047027
0
0
Six California Kitchens
Sally Schmitt
Sally Schmitt
Not available
20050524
0
0
My Thali: A Simple Indian Kitchen
Joe Thottungal
Joe Thottungal
Not available
20070443
0
0
Eat Smart in Brazil: How to Decipher the Menu, Know the Market Foods and Embark on a Tasting Adventure
David Peterson
David Peterson, Joan Peterson
Not available
20061098
0
0
The Western Writers of America Cookbook: Favorite Recipes, Cooking Tips, and Writing Wisdom
Nancy Plain
Nancy Plain, Sherry Monahan
Not available
20061174
0
0
Eat Smart in Denmark: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Carol L. Schroeder
Carol L. Schroeder, Katrina A. Schroeder
Not available
20061263
0
0
Island Eats: Signature Chefs’ Recipes from Vancouver Island and the Salish Sea
Dawn Postnikoff
Dawn Postnikoff, Joanne Sasvari
Not available
20063644
0
0
Modern Table: Kosher Recipes for Everyday Gatherings
Kim Kushner
Kim Kushner
Not available
20064091
0
0
Oregon Wine + Food: The Cookbook
Danielle Centoni
Danielle Centoni, Kerry Newberry
Not available
20063960
0
0
Okanagan Eats: Signature Chefs’ Recipes from British Columbia’s Wine Valleys
Dawn Postnikoff
Dawn Postnikoff, Joanne Sasvari
Not available
20063982
0
0
Flavours of Wales (Pocket Wales)
Джилли Дэвис / Джиллі Девіс /
Джилли Дэвис / Джиллі Девіс /
Not available
20073013
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