Cooking. Food and drinks

8879 products
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Cooking. Food and drinks
8879 products
Paper book «How to Drink French Fluently: A Guide to Joie de Vivre with St-Germain Cocktails [A Cocktail Recipe Book]», authors Camille Ralph Vidal, Drew Lazor – фото №1
Paper book «My Perfect Pantry: 150 Easy Recipes from 50 Essential Ingredients: A Cookbook», authors Amy Stevenson, Geoffrey Zakarian, Margaret Zakarian – фото №1
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My Perfect Pantry: 150 Easy Recipes from 50 Essential Ingredients: A Cookbook
Amy Stevenson Amy Stevenson, Geoffrey Zakarian, Margaret Zakarian
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Paper book «Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party: A Cookbook», authors Lidia Matticchio Bastianich, Tanya Bastianich Manuali – фото №1
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Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party: A Cookbook
Lidia Matticchio Bastianich Lidia Matticchio Bastianich, Tanya Bastianich Manuali
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Paper book «The New Mediterranean Jewish Table: Old World Recipes for the Modern Home», author Joyce Goldstein – фото №1
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Paper book «The Northern Heartland Kitchen», author Beth Dooley – фото №1
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The Northern Heartland Kitchen
Beth Dooley Beth Dooley
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Paper book «Punch Bowls and Pitcher Drinks: Recipes for Delicious Big-Batch Cocktails», author Clarkson Potter – фото №1
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Paper book «Victuals: An Appalachian Journey, with Recipes», author Ronni Lundy – фото №1
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Paper book «Fresh Energy Cookbook: Detox Recipes To Supercharge Your Life», authors Doris Choi, Natalia Rose – фото №1
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Paper book «Two Chefs, One Catch: A Culinary Exploration of Seafood», authors Bernard Guillas, Ronald Oliver – фото №1
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Two Chefs, One Catch: A Culinary Exploration of Seafood
Bernard Guillas Bernard Guillas, Ronald Oliver
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Paper book «Essentials of Professional Cooking», author Wayne Gisslen – фото №1
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Essentials of Professional Cooking
Wayne Gisslen Wayne Gisslen
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Paper book «Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today», author Hélène Jawhara Piñer – фото №1
Paper book «South: Essential Recipes and New Explorations», author Sean Brock – фото №1
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Paper book «Layer Up!: The Ultimate Glow Up Guide for Cakes from How to Cake It», author Yolanda Gampp – фото №1
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Paper book «Beer Hacks: 100 Tips, Tricks, and Projects», author Ben Robinson – фото №1
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Paper book «Gold Wine: Rebula, the Liquid Gold That Links Slovenia and Italy», author Ной Чарни / Ной Чарні /  – фото №1
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Gold Wine: Rebula, the Liquid Gold That Links Slovenia and Italy
Ной Чарни / Ной Чарні / Ной Чарни / Ной Чарні /
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Paper book «The Escoffier Cookbook: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures», author Огюст Эскофье / Огюст Ескоф’е /  – фото №1
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The Escoffier Cookbook: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures
Огюст Эскофье / Огюст Ескоф’е / Огюст Эскофье / Огюст Ескоф’е /
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Paper book «Food for Thought: Philosophy and Food», author Elizabeth Telfer – фото №1
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Food for Thought: Philosophy and Food
Elizabeth Telfer Elizabeth Telfer
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Paper book «Three World Cuisines: Italian, Mexican, Chinese», author Ken Albala – фото №1
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Paper book «Baking as Biography: A Life Story in Recipes», author Diane Tye – фото №1
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Paper book «Ikoyi: A Journey Through Bold Heat with Recipes», author Jeremy Chan – фото №1
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Paper book «The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling», authors Joe Carroll, Nick Fauchald – фото №1
Paper book «Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer», author Matthew Raiford – фото №1
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Paper book «The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, and Snacks for Your Next Cookout», authors Adam Perry Lang, Peter Kaminsky – фото №1
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Paper book «Agave Spirits: The Past, Present, and Future of Mezcals», authors David Suro Piñera, Gary Paul Nabhan – фото №1
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Agave Spirits: The Past, Present, and Future of Mezcals
David Suro Piñera David Suro Piñera, Gary Paul Nabhan
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Paper book «Shuk: From Market to Table, the Heart of Israeli Home Cooking», authors Einat Admony, Janna Gur – фото №1
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Paper book «Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie», author Brian Polcyn – фото №1
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Paper book «My Calabria: Rustic Family Cooking from Italy's Undiscovered South», authors Janet Fletcher, Rosetta Costantino – фото №1
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My Calabria: Rustic Family Cooking from Italy's Undiscovered South
Janet Fletcher Janet Fletcher, Rosetta Costantino
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Paper book «My Bread: The Revolutionary No-Work, No-Knead Method», author Jim Lahey – фото №1
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Paper book «Everyday Korean: Fresh, Modern Recipes for Home Cooks», authors Kim Sunee, Seung-Hee Lee – фото №1
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Paper book «Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life», author Kate McDermott – фото №1
Paper book «Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere», authors Francis Mallmann, Peter Kaminsky – фото №1
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Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
Francis Mallmann Francis Mallmann, Peter Kaminsky
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Paper book «Hartwood: Bright, Wild Flavors from the Edge of the Yucatán», authors Christine Muhlke, Eric Werner, Mya Henry, Oliver Strand – фото №1
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Hartwood: Bright, Wild Flavors from the Edge of the Yucatán
Christine Muhlke Christine Muhlke, Eric Werner, Mya Henry, Oliver Strand
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Paper book «Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine», authors Scot Jones, Serafina Magnussen, Tal Ronnen – фото №1
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Paper book «Barbecue: A History», author Tim Miller – фото №1
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Barbecue: A History
Tim Miller Tim Miller
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Paper book «Dining with the Famous and Infamous», author Fiona Ross – фото №1
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Paper book «Dining with the Rich and Royal», author Fiona Ross – фото №1
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Dining with the Rich and Royal
Fiona Ross Fiona Ross
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Paper book «Food Cults: How Fads, Dogma, and Doctrine Influence Diet», author Kima Cargill – фото №1
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Paper book «The Wet Fish Book», author Simon Bennett – фото №1
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The Wet Fish Book
Simon Bennett Simon Bennett
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Paper book «Wine Sales and Distribution: The Secrets to Building a Consultative Selling Approach», authors Byron Marlowe, John C. Crotts, Paul Wagner – фото №1
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Paper book «Breakfast in Texas: Recipes for Elegant Brunches, Down-Home Classics, and Local Favorites», author Terry Thompson-Anderson – фото №1
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Paper book «What Einstein Told His Cook: Kitchen Science Explained», author Robert L. Wolke – фото №1
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Paper book «Soup for Two: Small-Batch Recipes for One, Two or a Few», author Joanna Pruess – фото №1
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Paper book «Market Day in Provence», author Michele de La Pradelle – фото №1
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Market Day in Provence
Michele de La Pradelle Michele de La Pradelle
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Paper book «Slow Cooking: 135 mouthwatering recipes shown in over 260 photographs», author Catherine Atkinson – фото №1
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Paper book «A Quaker Woman's Cookbook: The "Domestic Cookery" of Elizabeth Ellicott Lea», author Elizabeth Ellicott Lea – фото №1
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