Home Page
Серия книг
Серия книг

Book Series – SpringerBriefs in Molecular Science

40 products
40 products
Paper book «Chemical and Petroleum Industries at Newtown Creek: History and Technology», author Peter Spellane – фото №1
0
0
Chemical and Petroleum Industries at Newtown Creek: History and Technology
Peter Spellane Peter Spellane
3705 UAH
Delivery from UK 20-30 days
Paper book «Protein Folding: An Introduction», authors Cláudio M. Gomes, Patrícia F.N. Faísca – фото №1
0
0
Protein Folding: An Introduction
Cláudio M. Gomes Cláudio M. Gomes, Patrícia F.N. Faísca
3623 UAH
Delivery from UK 20-30 days
Paper book «Frederick Sanger: Two-Time Nobel Laureate in Chemistry», author Joe S. Jeffers – фото №1
0
0
Frederick Sanger: Two-Time Nobel Laureate in Chemistry
Joe S. Jeffers Joe S. Jeffers
Not available
Paper book «The Iron(III) Thiocyanate Reaction: Research History and Role in Chemical Analysis», author Kevin C. de Berg – фото №1
0
0
The Iron(III) Thiocyanate Reaction: Research History and Role in Chemical Analysis
Kevin C. de Berg Kevin C. de Berg
Not available
Paper book «Mechanism of Functional Expression of F1-ATPase», author Masahiro Kinoshita – фото №1
0
0
Mechanism of Functional Expression of F1-ATPase
Masahiro Kinoshita Masahiro Kinoshita
Not available
Paper book «Chemistry of Maillard Reactions in Processed Foods», authors Salvatore Parisi, Weihui Luo – фото №1
0
0
Chemistry of Maillard Reactions in Processed Foods
Salvatore Parisi Salvatore Parisi, Weihui Luo
Not available
Paper book «Towards Bio-based Flame Retardant Polymers», authors Aurelie Taguet, Jose-Marie Lopez-Cuesta, Laurent Ferry, Rodolphe Sonnier – фото №1
0
0
Towards Bio-based Flame Retardant Polymers
Aurelie Taguet Aurelie Taguet, Jose-Marie Lopez-Cuesta, Laurent Ferry, Rodolphe Sonnier
Not available
Paper book «Lignocellulosic Materials and Their Use in Bio-based Packaging», authors António Augusto Vicente, José António Teixeira, Lina Fernanda Ballesteros, Michele Michelin, Miguel Ângelo Cerqueira – фото №1
0
0
Lignocellulosic Materials and Their Use in Bio-based Packaging
António Augusto Vicente António Augusto Vicente, José António Teixeira, Lina Fernanda Ballesteros, Michele Michelin, Miguel Ângelo Cerqueira
Not available
Paper book «Chemical Profiles of Selected Jordanian Foods», authors Maher Obeidat, Moawiya A. Haddad, Mohammed I. Yamani, Saeid M. Abu-Romman – фото №1
0
0
Chemical Profiles of Selected Jordanian Foods
Maher Obeidat Maher Obeidat, Moawiya A. Haddad, Mohammed I. Yamani, Saeid M. Abu-Romman
Not available
Paper book «Li-S and Li-O2 Batteries with High Specific Energy: Research and Development», authors Hongzhang Zhang, Huamin Zhang, Xianfeng Li – фото №1
0
0
Li-S and Li-O2 Batteries with High Specific Energy: Research and Development
Hongzhang Zhang Hongzhang Zhang, Huamin Zhang, Xianfeng Li
Not available
Paper book «The BRICHOS Domain: Its Proproteins and Functions», authors Jan Johansson, Jenny Presto – фото №1
0
0
The BRICHOS Domain: Its Proproteins and Functions
Jan Johansson Jan Johansson, Jenny Presto
Not available
Paper book «Clay Materials for Environmental Remediation», authors Aning Ayucitra, Felycia Edi Soetaredjo, Suryadi Ismadji – фото №1
0
0
Clay Materials for Environmental Remediation
Aning Ayucitra Aning Ayucitra, Felycia Edi Soetaredjo, Suryadi Ismadji
Not available
Paper book «Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses», authors Aleardo Zaccheo, Caterina Barone, Marcella Barebera, Michele Barone, Salvatore Parisi – фото №1
0
0
Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
Aleardo Zaccheo Aleardo Zaccheo, Caterina Barone, Marcella Barebera, Michele Barone, Salvatore Parisi
Not available
Paper book «Chemistry and Hygiene of Food Additives», authors Emanuela Avventuroso, Giovanni Romano, Maria Eufemia Gioffré, Paolo Patanè, Pasqualina Laganà, Salvatore Parisi, Santi Delia, Umberto Moscato – фото №1
0
0
Chemistry and Hygiene of Food Additives
Emanuela Avventuroso Emanuela Avventuroso, Giovanni Romano, Maria Eufemia Gioffré, Paolo Patanè, Pasqualina Laganà, Salvatore Parisi, Santi Delia, Umberto Moscato
Not available
Paper book «Polysaccharides as a Green and Sustainable Resources for Water and Wastewater Treatment», authors Emmanuel I. Unuabonah, Nurudeen A. Oladoja, OMOTAYO S. AMUDA, Olatunji M. Kolawole – фото №1
0
0
Polysaccharides as a Green and Sustainable Resources for Water and Wastewater Treatment
Emmanuel I. Unuabonah Emmanuel I. Unuabonah, Nurudeen A. Oladoja, OMOTAYO S. AMUDA, Olatunji M. Kolawole
Not available
Paper book «Function-Oriented Bioengineered Skin Equivalents: Continuous Development Towards Complete Skin Replication», authors Karin Stana Kleinschek, Tanja Zidarič, Tina Maver, Uroš Maver – фото №1
0
0
Function-Oriented Bioengineered Skin Equivalents: Continuous Development Towards Complete Skin Replication
Karin Stana Kleinschek Karin Stana Kleinschek, Tanja Zidarič, Tina Maver, Uroš Maver
Not available
Paper book «Characterization of Cavitation Bubbles and Sonoluminescence», authors Carlos Cairós, Rachel Pflieger, Robert Mettin, Sergey I. Nikitenko – фото №1
0
0
Characterization of Cavitation Bubbles and Sonoluminescence
Carlos Cairós Carlos Cairós, Rachel Pflieger, Robert Mettin, Sergey I. Nikitenko
Not available
Paper book «Raw Material Scarcity and Overproduction in the Food Industry», authors Arpan R. Bhagat, Salvatore Parisi, Suresh D. Sharma – фото №1
0
0
Raw Material Scarcity and Overproduction in the Food Industry
Arpan R. Bhagat Arpan R. Bhagat, Salvatore Parisi, Suresh D. Sharma
Not available
Paper book «Dietary Patterns, Food Chemistry and Human Health», authors Michele Barone, Suresh D. Sharma – фото №1
0
0
Dietary Patterns, Food Chemistry and Human Health
Michele Barone Michele Barone, Suresh D. Sharma
Not available
Paper book «Safety Protocols in the Food Industry and Emerging Concerns», author Giovanni Gurnari – фото №1
0
0
Safety Protocols in the Food Industry and Emerging Concerns
Giovanni Gurnari Giovanni Gurnari
Not available
Paper book «G Protein-Coupled Receptors : Immobilization and Applications in Drug Discovery», authors Jia Quan, Jing Wang, Qi Liang, Qian Li, Xinfeng Zhao – фото №1
0
0
G Protein-Coupled Receptors : Immobilization and Applications in Drug Discovery
Jia Quan Jia Quan, Jing Wang, Qi Liang, Qian Li, Xinfeng Zhao
Not available
Paper book «Wastewater Treatment and Reuse in the Food Industry», authors Giovanni Gurnari, Marcella Barbera – фото №1
0
0
Wastewater Treatment and Reuse in the Food Industry
Giovanni Gurnari Giovanni Gurnari, Marcella Barbera
Not available
Paper book «Chemistry and Hygiene of Food Gases», authors Giovanni Campanella, Maria Anna Coniglio, Maria Assunta Cava, Maria Elsa Gambuzza, Paolo Patanè, Pasqualina Laganà, Salvatore Parisi, Santi Delia – фото №1
0
0
Chemistry and Hygiene of Food Gases
Giovanni Campanella Giovanni Campanella, Maria Anna Coniglio, Maria Assunta Cava, Maria Elsa Gambuzza, Paolo Patanè, Pasqualina Laganà, Salvatore Parisi, Santi Delia
Not available
Paper book «Introduction to Ultrasound, Sonochemistry and Sonoelectrochemistry», authors Bruno G. Pollet, Muthupandian Ashokkumar – фото №1
0
0
Introduction to Ultrasound, Sonochemistry and Sonoelectrochemistry
Bruno G. Pollet Bruno G. Pollet, Muthupandian Ashokkumar
Not available
Paper book «Sicilian Street Foods and Chemistry: The Palermo Case Study», authors Alessandra Pellerito, Michele Barone – фото №1
0
0
Sicilian Street Foods and Chemistry: The Palermo Case Study
Alessandra Pellerito Alessandra Pellerito, Michele Barone
Not available
Paper book «Vibronic Coupling Density: Understanding Molecular Deformation», authors Naoki Haruta, Tatsuhisa Kato, Tohru Sato – фото №1
0
0
Vibronic Coupling Density: Understanding Molecular Deformation
Naoki Haruta Naoki Haruta, Tatsuhisa Kato, Tohru Sato
Not available
Paper book «Computational Advances of Rh-Catalyzed C–H Functionalization: From Elementary Reaction to Mechanism», authors Cheng-Xing Cui, Chun-Xiang Li, Ruopeng Bai, Song Liu, Yu Lan – фото №1
0
0
Computational Advances of Rh-Catalyzed C–H Functionalization: From Elementary Reaction to Mechanism
Cheng-Xing Cui Cheng-Xing Cui, Chun-Xiang Li, Ruopeng Bai, Song Liu, Yu Lan
Not available
Paper book «Chemicals in the Food Industry: Toxicological Concerns and Safe Use», authors Michele Barone, Rachid Chaib – фото №1
0
0
Chemicals in the Food Industry: Toxicological Concerns and Safe Use
Michele Barone Michele Barone, Rachid Chaib
Not available
Paper book «Polyphenols and the Mediterranean Diet», authors Amélia Martins Delgado, Candela Iommi, Manel Issaoui, Nadia Chammem – фото №1
0
0
Polyphenols and the Mediterranean Diet
Amélia Martins Delgado Amélia Martins Delgado, Candela Iommi, Manel Issaoui, Nadia Chammem
Not available
Paper book «How Aspirin Entered Our Medicine Cabinet», authors J.N. Campbell, Steven M. Rooney – фото №1
0
0
How Aspirin Entered Our Medicine Cabinet
J.N. Campbell J.N. Campbell, Steven M. Rooney
Not available
Paper book «Graphene-Carbon Nanotube Hybrids for Energy and Environmental Applications», authors Longsheng Zhang, Tianxi Liu, Wei Fan – фото №1
0
0
Graphene-Carbon Nanotube Hybrids for Energy and Environmental Applications
Longsheng Zhang Longsheng Zhang, Tianxi Liu, Wei Fan
Not available
Paper book «Life Cycle Assessment of Forest Products: Challenges and Solutions», authors Greg M. Peters, Gustav Sandin, Magdalena Svanström – фото №1
0
0
Life Cycle Assessment of Forest Products: Challenges and Solutions
Greg M. Peters Greg M. Peters, Gustav Sandin, Magdalena Svanström
Not available
Paper book «Molybdenum Cofactors and Their role in the Evolution of Metabolic Pathways», authors Giovanni Emiliani, Luana Presta, Marco Fondi, Renato Fani – фото №1
0
0
Molybdenum Cofactors and Their role in the Evolution of Metabolic Pathways
Giovanni Emiliani Giovanni Emiliani, Luana Presta, Marco Fondi, Renato Fani
Not available
Paper book «Chemistry and Chemists in Florence: From the Last of the Medici Family to the European Magnetic Resonance Center», authors Marco Fontani, Mariagrazia Costa, Mary Virginia Orna – фото №1
0
0
Chemistry and Chemists in Florence: From the Last of the Medici Family to the European Magnetic Resonance Center
Marco Fontani Marco Fontani, Mariagrazia Costa, Mary Virginia Orna
Not available
Paper book «Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures», authors Arpan Bhagat, Giorgia Caruso, Maria Micali, Salvatore Parisi – фото №1
0
0
Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures
Arpan Bhagat Arpan Bhagat, Giorgia Caruso, Maria Micali, Salvatore Parisi
Not available
Paper book «Food Packaging Hygiene», authors Angela Montanari, Caterina Barone, Giorgia Caruso, Izabela Steinka, Luciana Bolzoni, Salvatore Parisi – фото №1
0
0
Food Packaging Hygiene
Angela Montanari Angela Montanari, Caterina Barone, Giorgia Caruso, Izabela Steinka, Luciana Bolzoni, Salvatore Parisi
Not available
Paper book «Modern Biomedical Applications of Magnetic Nanoparticles», authors Mari Takahashi, Shinya Maenosono, The Son Le – фото №1
0
0
Modern Biomedical Applications of Magnetic Nanoparticles
Mari Takahashi Mari Takahashi, Shinya Maenosono, The Son Le
Not available
Paper book «Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent», authors A. S. Anitha Begum, Rajeev K. Singla, Salvatore Parisi, Suni Mary Varghese – фото №1
0
0
Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
A. S. Anitha Begum A. S. Anitha Begum, Rajeev K. Singla, Salvatore Parisi, Suni Mary Varghese
Not available
0-800-335-425
Free of charge within Ukraine
7 days a week, 09:00-20:00
Mobile application
Read and listen to books in the largest library of eBooks and audiobooks from top Ukrainian and world authors
Yakaboo
Information
© Yakaboo 2004-2026. All rights reserved