Revolutionise mealtimes with the Sunday Times best-selling, batch-cooking cookbook sensation, packed with over 80 simple, freezable, budget-friendly recipes

‘Cookery’s answer to Mrs Hinch’ Hello! magazine

The revolutionary Batch Method brings the gift of time to even the busiest lives, with over 80 simple, freezable store cupboard recipes.

The Batch Lady has been transforming how thousands of people cook and eat through her revolutionary online channel. Now she’s going to share her secrets with you.

With over 80 delicious, home-cooked recipes that are quick to make, create and store, Suzanne's brilliant recipe combinations and time-saving tips will transform your kitchen, and will buy you back extra hours in your week.

This is the only guide you will ever need to save you money, time and headspace, and change your life for good.