All the cooking know-how you need to make easy, delicious, unprocessed and budget-friendly meals from scratch - in the most sustainable way possible.

THE INSTANT SUNDAY TIMES BESTSELLER

Nancy Birtwhistle is loved for her no-nonsense guidance and down-to-earth approach on all things eco-friendly.

Nancy encourages every one of us to make small, practical changes that work for us and help the planet.

Nancy’s flexible recipes enable you to use what you have to hand and make the most of seasonal ingredients while learning how to cook in a more sustainable, efficient way. Batch-cooking the basics makes it easy to avoid ultra-processed foods and you’ll soon find that with all Nancy’s wisdom your home menu will be both delicious and nutritious. In Nancy's Green and Easy Kitchen you’ll discover:

- Easy-to-make recipes
- Batch cooking
- Expert tips and tricks
- Easy dietary switches
- Great ideas for leftovers
- Nancy's trademark bakes

And, plenty of solutions for a greener way of life without breaking the bank.

From stocks, soups and preserves, to the best use of leftovers and weekday family meals and celebration dinners – and a bit of everything in between – Nancy has you covered in the kitchen.

"A new Nancy Birtwhistle book is cause for celebration" - Nigella Lawson