By the dim and yellow light of the moon, as it forced its way through the window-shutters, I beheld the wretch-the miserable monster whom I had created. He held up the curtain of the bed; and his eyes, if eyes they may be called, were fixed on me. His jaws opened...'
Frankenstein is the most celebrated horror story ever written. It tells the dreadful tale of Victor Frankenstein, a visionary young student of natural philosophy, who discovers the secret of life. In the grip of his obsession he constructs a being from dead body parts, and animates this creature. The results, for Victor and for his family, are catastrophic.
Written when Mary Shelley was just eighteen, Frankenstein was inspired by the ghost stories and vogue for Gothic literature that fascinated the Romantic writers of her time. She transformed these supernatural elements an epic parable that warned against the threats to humanity posed by accelerating technological progress.
Published for the 200th anniversary, this edition, based on the original 1818 text, explains in detail the turbulent intellectual context in which Shelley was writing, and also investigates how her novel has since become a byword for controversial practices in science and medicine, from manipulating ecosystems to vivisection and genetic modification. As an iconic study of power, creativity, and, ultimately, what it is to be human, Frankenstein continues to shape our thinking in profound ways to this day.
"probably the most brilliantly comprehensive introduction to Frankenstein that I have ever read. Even if you've read the book ... ou have to buy this finely produced OUP annotated edition to enjoy Nick Grooms distillation of Frankenstein's ideas and challenges: especially so as this is the first raw 1818 edition."" - Magonia Review
"wonderful" - Oliver Tearle, Interesting Literature
"a quality edition ... it uses the original 1818 text and ... it tells us so much about the author and her history; it is both a novel and a very useful reference book. And what is more, it both looks and feels good - well worthy of a place on your shelves." - Peter Tyers, Science Fact & Science Fiction Concatenation
