The FAO Yearbook is a compilation of data on capture production and fleet numbers, aquaculture production and commodities. All the key information and statistical tables are contained on a CD–ROM. An accompanying booklet includes general notes, concepts and classifications, and summary tables as well as a pull-out map of FAO major fishing areas. This issue also includes statistics on apparent fish consumption derived from FAO food balance sheets and notes on the major trends and issues relating to the individual statistical sets.