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Michael Baskette - books and biography
Michael Baskette - books and biography
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John Wiley and Sons Ltd
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Paper book «The American Culinary Federation's Guide to Culinary Certification: The Mark of Professionalism», authors Brad Barnes, Michael Baskette – фото №1
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The American Culinary Federation's Guide to Culinary Certification: The Mark of Professionalism
Brad Barnes Brad Barnes, Michael Baskette
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