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The book contains recipes and technology for the preparation of brand new specialities and culinary products invented, developed and implemented by the best culinary specialists, master chefs and pastry chefs of the Ukrposhchain system in all regions of Ukraine. Employees of Vinnytsia, Chernihiv, Ivano-Frankivsk, Cherkasy, Chernihiv and other regions of Ukraine took an active part in creating new culinary products.