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The requirements of normative documents to the products of animal breeding, as well as to the products, the use of which ensures the efficient organisation of certain elements of the technological process of its production and implementation.

The book is recommended for students of higher educational institutions and listeners of advanced training for the speciality «Technology of production and processing of livestock production» and also will be useful for specialists and managers of agro-industrial complex farms of all forms of ownership, which are engaged in the production and realisation of livestock products.