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Books
Medical literature
Health care system. Hygiene. Epidemiology
Nutritional hygiene. Dietetics
Nutritional hygiene. Dietetics
Book
Nutrition: CHEMISTRY AND BIOLOGY, SECOND EDITION
Judy A. Driskell,
Julian E. Spallholz,
Mallory Boylan
Product code:
20263107
Books
Medical literature
Health care system. Hygiene. Epidemiology
Nutritional hygiene. Dietetics
Nutritional hygiene. Dietetics
Book
Nutrition: CHEMISTRY AND BIOLOGY, SECOND EDITION
Judy A. Driskell,
Julian E. Spallholz,
Mallory Boylan
Product code:
20263107
Format
To the waiting list
Book language
Publisher
Year of publication
Category
Nutritional hygiene. Dietetics
About book
Category
Nutrition
Subcategory
Food Chemistry
Contact Editor: N. Frabotta
Details
Author
Judy A. Driskell
,
Julian E. Spallholz
,
Mallory Boylan
Publisher
Taylor & Francis / Taylor & Francis /
Number of pages
368
Published
2019
Language
English
Illustrations
Not illustrated
Book type
Printed
Binding
Paperback
Weight
453
Series
Modern Nutrition
ISBN
9780367400200
Dimensions
156x234 мм
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Code
20263107
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