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The book presents literature data and summarises many years of experimental materials of the Department of Selection of Agricultural Animals of the Cherkasy Institute of Animal Production, now the Cherkasy Experimental Station of Biological Resources of the National Academy of Agrarian Sciences of Ukraine and other scientific institutions on breeding, feeding, selection, reproduction, technology of keeping cattle in small farms and private households.

The book is intended for animal specialists, heads of agricultural enterprises, farmers and owners of private farms, as well as scientists, teachers, graduate students and students of biological profile.