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Books
Cooking. Food and drinks
National and regional cuisine
National and regional cuisine
Book
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Julia Child,
Louisette Bertholle,
Simone Beck
Product code:
20492683
Books
Cooking. Food and drinks
National and regional cuisine
National and regional cuisine
Book
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Julia Child,
Louisette Bertholle,
Simone Beck
Product code:
20492683
Format
To the waiting list
Book language
Publisher
Year of publication
Category
National and regional cuisine
National and regional cuisine
Details
Author
Julia Child
,
Louisette Bertholle
,
Simone Beck
Publisher
Random House
Number of pages
752
Published
2001
Language
English
Illustrations
Not illustrated
Book type
Printed
Binding
Hardcover
Weight
1440
Series
Mastering the Art of French Cooking
ISBN
9780375413407
Dimensions
188x260x43 мм
Compare size
Code
20492683
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