Books
Hobby and leisure
Hobby and leisure

Books in the genre “Cooking. Food and drinks” publishing house “Firefly Books”

21 products
Firefly Books
Clear all
Books in the genre “Cooking. Food and drinks” publishing house “Firefly Books”
21 products
Paper book «Carnivore: A Butcher's Secrets for Perfectly Cooked Meats», author Dominique Rioux – фото №1
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Carnivore: A Butcher's Secrets for Perfectly Cooked Meats
Dominique Rioux Dominique Rioux
2470 UAH
Delivery from UK 20-30 days
Paper book «Solo: Embrace the Pleasure of Cooking for Yourself», author Эмма де Туар / Emma de Thouars / Емма де Туар / – фото №1
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Solo: Embrace the Pleasure of Cooking for Yourself
Эмма де Туар / Emma de Thouars / Емма де Туар / Эмма де Туар / Emma de Thouars / Емма де Туар /
2470 UAH
Delivery from UK 20-30 days
Paper book «Fermentation: History, Uses and Recipes», author Mathilde Fenestraz – фото №1
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Fermentation: History, Uses and Recipes
Mathilde Fenestraz Mathilde Fenestraz
2059 UAH
Delivery from UK 20-30 days
Paper book «Vietnamese Cuisine: Recipes and Anecdotes from Vietnamese Gastronomic Culture», authors Melody Ung, Nathalie Nguyen – фото №1
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Vietnamese Cuisine: Recipes and Anecdotes from Vietnamese Gastronomic Culture
Melody Ung Melody Ung, Nathalie Nguyen
1400 UAH
Delivery from UK 20-30 days
Paper book «Patisserie Revolution: The Healthy Baking Bible», author Johanna Le Pape – фото №1
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Patisserie Revolution: The Healthy Baking Bible
Johanna Le Pape Johanna Le Pape
2471 UAH
Delivery from UK 20-30 days
Paper book «Clueless in the Kitchen: Cooking for Beginners», author Evelyn Raab – фото №1
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Clueless in the Kitchen: Cooking for Beginners
Evelyn Raab Evelyn Raab
820 UAH
Delivery from UK 20-30 days
Paper book «Preserving Made Easy: Small Batches and Simple Techniques», authors Ellie Topp, Margaret Howard – фото №1
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Preserving Made Easy: Small Batches and Simple Techniques
Ellie Topp Ellie Topp, Margaret Howard
820 UAH
Delivery from UK 20-30 days
Paper book «Complete Book of Small-Batch Preserving», authors Ellie Topp, Margaret Howard – фото №1
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Complete Book of Small-Batch Preserving
Ellie Topp Ellie Topp, Margaret Howard
1647 UAH
Delivery from UK 20-30 days
Paper book «Japanese Home Cooking», authors Chihiro Masui, Hanae Kaede – фото №1
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Japanese Home Cooking
Chihiro Masui Chihiro Masui, Hanae Kaede
2055 UAH
Delivery from UK 20-30 days
Paper book «Thai Cuisine: Recipes and Anecdotes from Thai Gastronomic Culture», author Caroline Trieu – фото №1
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Thai Cuisine: Recipes and Anecdotes from Thai Gastronomic Culture
Caroline Trieu Caroline Trieu
Not available
Paper book «Seriously Good Egg Bites: 75 Recipes Using Your Egg Bite Maker», author Marilyn Haugen – фото №1
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Seriously Good Egg Bites: 75 Recipes Using Your Egg Bite Maker
Marilyn Haugen Marilyn Haugen
Not available
Paper book «Japanese Cuisine: An Illustrated Guide», author Laure Kie – фото №1
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Japanese Cuisine: An Illustrated Guide
Laure Kie Laure Kie
Not available
Paper book «Diabetes Meals for Good Health Cookbook: Low-Carb Recipes and Swaps for Every Meal», authors Mansur Shomali, Karen Graham – фото №1
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Diabetes Meals for Good Health Cookbook: Low-Carb Recipes and Swaps for Every Meal
Mansur Shomali Mansur Shomali, Karen Graham
Not available
Paper book «Korean Cuisine: An Illustrated Guide», author Luna Kyung – фото №1
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Korean Cuisine: An Illustrated Guide
Luna Kyung Luna Kyung
Not available
Paper book «How to Amaze Your Son», author Raphaele Vidaling – фото №1
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How to Amaze Your Son
Raphaele Vidaling Raphaele Vidaling
Not available
Paper book «How to Amaze Your Daughter», author Raphaele Vidaling – фото №1
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How to Amaze Your Daughter
Raphaele Vidaling Raphaele Vidaling
Not available
Paper book «Superjuicing: More Than 100 Nutritious Vegetable and Fruit Recipes», author Tonia Reinhard – фото №1
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Superjuicing: More Than 100 Nutritious Vegetable and Fruit Recipes
Tonia Reinhard Tonia Reinhard
Not available
Paper book «All Fired Up», author Margaret Howard – фото №1
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All Fired Up
Margaret Howard Margaret Howard
Not available
Paper book «My Cooking Class Preserving Basics», author Jody Vassallo – фото №1
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My Cooking Class Preserving Basics
Jody Vassallo Jody Vassallo
Not available
Paper book «Tea: History, Terroirs, Varieties», authors Francois Marchand, Hugo Americi, Jasmin Desharnais, Kevin Gascoyne – фото №1
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Tea: History, Terroirs, Varieties
Francois Marchand Francois Marchand, Hugo Americi, Jasmin Desharnais, Kevin Gascoyne
Not available
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