Book Food and Drink Tourism: Principles and Practice

Product code: 20819569

Book Food and Drink Tourism: Principles and Practice

Product code: 20819569
Format
Book language
Publisher
Year of publication
About book

Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines.

Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on employability, Food and Drink Tourism provides a comprehensive & engaging resource on the growing trend of food motivated travel & leisure.

Suitable for any student studying tourism, hospitality, events, sociology, marketing, business or cultural studies.

Details
Number of pages
464
Delivery
Specify the delivery city To see exact delivery terms
Payment options
Online card payment (5% cashback)
Bank Transfer
Reviews
Do you have any questions? 0-800-335-425
Contact us
4364 UAH