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Book 1: Sweet Biscuits

Recipes by the best Ukrainian cook Daria Tsvek are a handy book for every housewife in Western Ukraine. Everything about different types of dough, desserts, drinks and jams. It has been reprinted 9 times. What distinguishes this and other books by Tsvek is the accessible style of presentation, it seems that you are reading the culinary notes of your mother or grandmother.

Book 2. On weekdays and holidays

The book by the famous Galician hostess and cook Daria Tsviek contains all the secrets of cooking for every day. It contains detailed menus for every season of the year and every day of the week for all twelve months. The carefully selected list of dishes: first course, second course, fruit salads, desserts, and various drinks will help a modern woman who loves to cook to find out all the subtleties of heat treatment of food and choose which dishes are best prepared at a particular time of year.

Book 3. For kids and parents

The book by the famous Ukrainian culinary master is a unique journey through traditional and children's holidays. It contains a lot of useful tips on how to create a special festive atmosphere in your home for your children and the whole family, teach the youngest members of the family good manners, etiquette, the art of cooking and setting the table beautifully, decorate the Christmas tree, make and give small gifts to each other.

The rich material of the book is complemented by descriptions of games and entertainment for kids, festive rhymes, folk wreaths, carols and shchedrivkas with notes, which will be useful not only for parents but also for kindergarten teachers and primary school teachers. The gift edition is illustrated with graphic drawings and colour photographs.