Book Beverages: technology, chemistry and microbiology

Product code: 20481400

Book Beverages: technology, chemistry and microbiology

Product code: 20481400
Format
Book language
Year of publication
About book

Springer Book Archives

Beverages provides thorough and integrated coverage in a user-friendly way, and is the second of an important series dealing with major food product groups. It is an invaluable learning and teaching aid and is also of great use to the food industry and regulatory personnel.

Details
Number of pages
464
Published
1994
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